The Autumn Happening

The afternoon reserves an exclusive tasting led by wine producer Joana Maçanita, focusing on the expressive Letter F Douro wines. These wines represent more than just terroir—they are part of a mission to revive and celebrate the forgotten vineyards of the Douro Valley, bringing new life to ancient soil. As the sun sets, a private terrace dinner awaits. Chef Nuno Mendes, in charge for the creative food and beverage, will present a seasonal menu inspired by the acorn, weaving its essence into each dish. Alongside this culinary experience, a curated pairing of wines from the Maçanita siblings—spanning the islands, Alentejo, and Douro—will offer a journey through the diverse landscapes of Portugal in every glass. Both Chef Nuno Mendes and Joana Maçanita will personally host this intimate evening, designed for a limited number of guests.